THE GRAPE GOURMET:
GOLD MEDAL WINNERS
Wednesday, March 17          6:00pm - 8:00pm
Michael McIntosh, Transatlantic Wines
andVicki McCain, Kitchenique Cooking School Director
$40
We'll sample four of the big winners and best buys of The Sandestin Wine Festival judging.
Pacific Rim Organic Reisling with Black Bean Mango Salsa and Cumin Crusted Shrimp;
Chateau Souverain Chardonnay with Wine Country Gazpacho;
Lockwood Vineyards Block 7 Pinot Noir with Smoked Salmon over Basil Pesto tossed pasta;
and Yalmuba Y Series Merlot with Dark Chocolate Espresso Truffles.